Please click on a category below to view a list of our delicious selections...

Breakfast

Brunch

Lunch & Dinner

Salads

Pastas

Sandwiches

Southwestern

Specialties

Appetizers

Late Breakfast

Download a Lunch & Dinner Menu PDF

Desserts

Goodkids

Margaritas

Wine List

All menu items available for takeout
Prices subject to change

 

Racines Lunch & Dinner Menu

Salads

Greek Salad
Mixed field greens topped with roasted red peppers, kalamata olives, capers, red onions, cherry tomatoes, feta cheese and croutons. Recommended with balsamic vinaigrette. 7.99
with grilled chicken breast 9.99

Caesar Salad

Crisp romaine lettuce tossed in delicious Caesar dressing with shredded Parmesan cheese, topped with homemade croutons
and kalamata olives. 6.99
with grilled chicken breast 8.99
with grilled steak 11.99
with grilled salmon fillet 12.99

Solitaire Salmon Salad

Tossed baby spinach and arugula, fresh seasonal berries, feta cheese, curried pecans, red onions and tomatoes with an orange balsamic vinaigrette. 13.50
served vegetarian 10.99

Grilled Chicken and Black Bean Tostadas

Three corn tortillas with black beans, shredded lettuce, white cheddar cheese and pico de gallo. Topped with sour cream, guacamole and grilled chicken breast. 9.99
served vegetarian 7.99

“The Wedge”

Crisp wedge of iceberg lettuce with applewood smoked bacon, green onions, bleu cheese crumbles, diced tomatoes and bleu cheese dressing. 5.99

Cobb Salad

Chopped grilled chicken breast, bacon, gorgonzola crumbles, avocado, eggs, tomatoes, cucumbers, and capers, served over mixed greens. 9.99

Ahi Salad Niçoise

Field greens, grilled sushi quality Ahi, tomatoes, haricot verts, red
onions, anchovies, hard boiled egg, new potatoes, kalamata olives and capers. 12.99

Nutty Cheese Salad

Mixed organic field greens with white cheddar and fontina cheeses, sliced bananas, popped wheat, sunflower seeds, toasted almonds, cashews, avocado and tomatoes. Recommended with Honey Mustard Dressing. 8.99

Oriental Chicken Salad

Breast of chicken, grilled with a soy and ginger sauce, served over a mixture of rice noodles, toasted almonds, snow peas, red peppers, cucumbers, carrots and tossed field greens with our special ginger soy dressing. 8.99

Mexicali Chopped Salad

Mixed greens tossed with seasoned grilled chicken breast, salsa ranch dressing, tortilla strips, black beans, white cheddar cheese, roasted corn salsa, pico de gallo and avocado. 8.99

Classic chef Salad

Mixed greens topped with ham, turkey, white cheddar cheese, and Swiss cheese. Served with tomato wedges, hard boiled egg and whole black olives. 8.99

Dixons Steak Salad

Seasoned, charbroiled, sirloin, served over field greens with gorgonzola crumbles, cherry tomatoes, sliced carrots, cucumbers, red bell peppers and crispy fried onions. 11.99

Roasted Red Pepper Goat Cheese Salad

Fresh herbed goat cheese, breaded and fried crisp. Served with roasted red peppers, mixed field greens, kalamata olives, croutons, and balsamic vinaigrette. 9.99

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Pastas

Our pastas are served with garlic bread and a dinner salad.

Chicken Parmesan
Crispy chicken breast served over linguini with marinara, melted cheese and vegetables du jour. 11.99

Eggplant Parmesan

Fresh eggplant, breaded and deep fried. Served over linguini
with marinara sauce, melted cheese and vegetables du jour. 10.99

Ziti and Vegetables

Ziti pasta, sun-dried tomatoes, artichoke hearts, onions, zucchini and mushrooms tossed in a spicy tomato cream sauce. 11.99

Spinach Lasagna

A casserole of noodles, ricotta cheese, spinach, mushrooms and marinara sauce with vegetables du jour. 11.99

Baked Ziti

Ziti pasta tossed with marinara sauce and topped with a melted cheese medley of fontina, fresh mozzarella, white cheddar, chevre and parmesan. 11.99
add spicy Italian sausage 13.99

Linguini and Meat Sauce

Italian style meat sauce made with hot Italian sausage, ground beef, tomatoes, onions, mushrooms and red bell peppers. Served over linguini. 9.99 .

Chicken Alfredo

Grilled breast of chicken tossed in a parmesan cream sauce with linguini. Garnished with steamed broccoli. 14.99

Spicy chicken Ziti
Grilled chicken tossed in a spicy tomato cream sauce with ziti pasta. Garnished with steamed broccoli. 13.99

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Sandwiches

All Sandwiches are served with your choice of fruit salad, cup of the soup du jour, French fries, Asian slaw, rosemary potatoes, mashed potatoes, cottage cheese, sliced tomatoes, fresh sautéed or steamed veggies or coleslaw. Add a dinner side salad for 1.99 or a Wedge salad for $3.99

Smokin’ Gouda and Turkey Croissant
Oven roasted turkey breast, smoked Holland gouda cheese, cranberry sauce and mayonnaise on a fresh croissant. 8.99

Racines Club

Thinly sliced turkey breast, applewood smoked bacon, white cheddar cheese, lettuce, tomato and mayonnaise on toasted sourdough, country white or wheat bread. 8.99

Spicy Buffalo Chicken Sandwich

Grilled chicken breast marinated in Buffalo hot sauce topped with gorgonzola cheese and served on a sesame seed bun with shredded lettuce, sliced tomatoes and spicy mayonnaise on the side. 8.99

Grilled Ham and Cheese

Thinly sliced ham and Swiss cheese on grilled light rye bread. 6.99

Hot Turkey Sandwich

Roasted and sliced turkey breast, served open-faced on sourdough bread with mashed potatoes as your side, turkey gravy, cranberry sauce and veggies. 9.99

Grilled Ahi Tuna Sandwich

Broiled rare and served on a Kaiser Roll with shredded lettuce and sliced tomatoes. Served with wasabi mayonnaise and pickled ginger on the side. 11.99

Santa Fe Grill

Your choice of fresh roasted turkey breast or prime rib, thinly sliced, on grilled sourdough bread with white cheddar cheese, diced green chilies and cilantro mayonnaise. 9.99

Reuben

The king of sandwiches! Lean corned beef, Swiss cheese, sauerkraut and Thousand Island dressing, grilled on pumpernickel bread. 9.99

Portobello Sandwich

Marinated, grilled portabella mushroom on a Kaiser Roll with fresh spinach, roasted red pepper, marinated red onion, marinated tomatoes and melted fontina cheese. Spicy mayo on the side. 8.99

California Chicken Sandwich

Grilled chicken breast, avocado, tomato, bacon and white cheddar cheese. Served on a Kaiser roll with spicy mayo
on the side. 9.99

Tuna Melt
Albacore Tuna Salad grilled on sourdough bread with Swiss cheese. 7.99

Chicken Pesto Sandwich

Grilled chicken breast served on a Kaiser roll with fresh spinach, roasted red pepper, marinated red onion, marinated tomatoes, and melted mozzarella cheese. 9.99

All American Burger Classic

Lean ground chuck , flame-grilled and served on a fresh toasted bun with lettuce, tomato, onion and a pickle. No charge for cheese. Choice of white cheddar, white American, Swiss, fontina, mozzarella or pepper jack. 7.99

Dixons Bacon Burger

Lean ground Angus chuck, flame-grilled and served with smoked bacon and melted cheddar cheese on a fresh toasted bun with lettuce, tomato, onion and a pickle. 8.99

Bleu Cheese Burger

Broiled burger patty topped with crumbled bleu cheese and cracked black peppercorns. Served on a toasted bun. 8.99

Buffalo Burger

Tasty, lean ground buffalo served on a fresh toasted bun with lettuce, tomato, onion and a pickle. Choice of white cheddar, Swiss, white American or pepper jack. 9.99
*best served rare or medium rare

Prime Rib French Dip

Thinly sliced prime rib served au jus with your choice of fresh baked ciabatta or a Kaiser roll. 11.99

Prime Rib French Philly

Same as above but with grilled peppers and onions, topped with
American cheese. 12.99

Low Carb Burger Platter

Fire-grilled ground chuck topped with four slices of bacon and extra white cheddar cheese served “bunless”. 8.99
with buffalo 9.99

Low Carb Chicken Platter

Grilled chicken breast topped with your choice of melted cheese and sauteed mushrooms. Served “bunless”. 8.99

Floribbean Fish Sandwich

Jerked, blackened or grilled mahi mahi on a Kaiser roll with shredded lettuce, sliced tomatoes and tartar sauce on the side. 8.99

Grilled Monte Cristo

A combination of turkey breast, smoked ham and Swiss cheese, layered between three slices of wheat bread, dipped in an egg batter and grilled. Served with red raspberry preserves and powdered sugar. 8.99

Garden Burger

Made with a blend of vegetables, grains, herbs, cheese and spices. Grilled and topped with melted white cheddar cheese and served on a Kaiser Roll with fresh arugula, sliced tomatoes and fried onions. Spicy mayonnaise on the side. 7.99

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Southwestern

Grilled Chicken Tacos
Fajita style, sliced, marinated and grilled chicken breast tucked inside flour tortillas with shredded lettuce, diced tomatoes, white cheddar cheese and corn salsa. Served with guacamole, sour cream, organic brown rice, and black beans. 9.99

Chipotle Tortilla Wrap

Stuffed with your choice of blackened sushi quality Ahi or chicken breast, crisp romaine, fried wontons and daikon drizzled in honey mustard sauce. Served with sides of black beans, ponzu dipping sauce and guacamole. 9.99

Chicken Enchilada and Relleno Combination

Roasted chicken, onions and bell peppers rolled in corn tortillas, topped with our enchilada sauce and melted white cheddar cheese with refried beans and a smothered
green chile relleno. 9.99

Black Bean Enchiladas

Three corn tortillas rolled with black beans, grilled bell peppers and onions. Smothered in our enchilada sauce and topped with melted white cheddar cheese and corn salsa. Served with shredded lettuce, guacamole, sour cream and diced tomatoes. 7.99

Burrito Supremo

Your choice of charbroiled sirloin steak or chicken breast stuffed inside a large flour tortilla with refried beans. Smothered in green chili and melted white cheddar cheese. Served with shredded lettuce, guacamole, sour cream and diced tomatoes. 9.99

Chile Relleno Combination

Two chile rellenos, smothered in green chili and served with refritos and a guacamole tostada. 9.99

Racines Fajita Platter

Served with flour tortillas, grilled peppers and onions, guacamole, sour cream, white cheddar cheese, pico de gallo and shredded lettuce. Your choice of: steak or breast of chicken 12.99
eggplant 9.99 any combination of two 12.99

Baja Fish Tacos

Grilled, blackened or jerked mahi mahi with shredded lettuce, cheddar cheese, roasted corn salsa, diced tomatoes, green onions and salsa ranch dressing. Served with rice and
black beans. 8.99

Vegetarian Tamales with Green Chilies

Green chile tamales smothered in enchilada sauce, melted white cheddar cheese, and corn salsa. Served with rice, refried beans, shredded lettuce, guacamole, sour cream and diced tomatoes. 9.99

Steak and Enchiladas

Charbroiled New York Strip served with two cheese and onion enchiladas, rice, refried beans, shredded lettuce, guacamole, sour cream and diced tomatoes. 18.99

Santa Fe Chicken

Fajita-spiced grilled chicken breast on organic brown rice, topped with diced green chilies and smothered in enchilada sauce and melted cheddar cheese. Served with guacamole,
black beans, pico di gallo, and sour cream. 10.99

Crispy Fish Tacos

North Atlantic cod fillets battered , fried and stuffed inside two flour tortillas with shredded cabbage, fresh lime and pico de gallo. Served with black beans and organic brown rice. 8.99

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Specialties

Add dinner salad or Caesar dinner salad 1.99
or The Wedge for 3.99

Stir-Fried Vegetables
A large variety of vegetables, stir fried in sesame oil, pepper, and ginger sauce. Served over organic brown rice with pickled ginger 7.99
with chicken 12.99

Ahi Tuna

Served rare atop sautéed julienne vegetables with organic brown rice, spicy garlic chili sauce and pickled ginger. 14.99

Fish and Chips

Two North Atlantic cod fillets, dipped in our beer batter, fried crisp and presented with coleslaw, “chips” and tartar sauce. 10.99

Salmon Fish and Chips

Fresh Atlantic salmon fillets dipped in beer batter and served with coleslaw, “chips” and tartar sauce. 10.99

Soledad’s Cod

Slowly broiled North Atlantic cod in garlic butter, fresh lime and cracked red pepper. Served with organic brown rice and refried beans. 10.99

Coco Shrimp Dinner

Eight jumbo shrimp rolled in coconut and fried crisp served with apple curry sauce, fries and Asian slaw. 15.99

Salmon ScandInavian

Grilled salmon fillet served with a mustard-yogurt sauce with cucumbers, bell peppers, red onions and dill. Served with mashed potatoes and vegetables. 15.99

Cedar Plank Salmon

Atlantic salmon cooked medium on a cedar plank topped with a sautéed mixture of cilantro, tomatoes, garlic, red onions and whole kalamata olives tossed with lemon juice. Served with organic brown rice. 15.99

New York Strip Steak

A New York strip steak, charbroiled slowly to bring out the flavor. Served with a choice of potato, vegetables du jour and a side of Boursin cheese. 18.99

Peppercorn Strip Steak

A New York strip steak charbroiled with cracked peppercorns, topped with a port wine sauce and crumbled gorgonzola. Served with mashed potatoes and vegetables du jour. 19.99

Prime Rib of Beef

Available after 4 p.m.
Slow roasted and served with your choice of potato and vegetables du jour. 19.99

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Appetizers

Sonora Egg Rolls
A fusion of seasoned chicken breast, green peppers, red onions, carrots, celery, black beans, cilantro and white cheddar cheese. Served with avocado-lime and ponzu dipping sauces. 8.99

Buffalo Chicken Wings

Served with bleu cheese dressing, celery and carrot sticks. 7.99

Coco Shrimp

Shrimp dipped in flaked coconut and deep fried. Served with
curry sauce. 11.99

Chicken Tenders

Served with bleu cheese and barbeque dipping sauces. 7.99

Garlic Cheese Bread

Ciabatta bread, topped with fresh basil, garlic herb butter, parmesan and white cheddar cheeses. Served with marinara sauce. 6.50

Mile High Nachos

Homemade tortilla chips loaded with white cheddar cheese, black
or refried beans, black olives, jalapeños, pico de gallo, sour cream, guacamole and salsa. 8.99
With grilled chicken or steak 10.99

Blackened Chicken Quesadilla

Two flour tortillas rubbed with blackened seasoning, grilled and
stuffed with fajita marinated chicken breast, white cheddar cheese, grilled onions and diced green chilies. Served with guacamole, sour cream, and pico de gallo. 8.99

Traditional Quesadilla

Two large flour tortillas stuffed with white cheddar, green onions and jalapeños, served with guacamole, sour cream and pico de gallo. 6.99

Southwestern Cheese Dip

A bubbly mixture of two cheeses and three chilies, onions and
avocado garnished with salsa and served with tortilla chips. 7.99

Housemade Guacamole

Made fresh daily from ripe avocados, cilantro, jalapeños and onions. Served with crispy chips. 7.99

Creamy Artichoke Dip

Artichoke hearts and roasted red peppers baked with parmesan garlic cream cheese. Served with pita bread. 7.99
french onion soup A large crock topped with parmesan croutons and melted Swiss. 6.99

Racines Green Chili Bowl

Served with chopped white onions, pickled jalapeños, white cheddar cheese and flour tortillas on the side. 6.99
Soup du Jour cup 2.99 BOWL 3.99

Dinner Size Salad

Spinach, Caesar or Organic Field Greens 3.99
(only 1.99 when ordered with an entrée, substitute
“The Wedge” 3.99)

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Late Breakfast

Steak and Eggs
A charbroiled sirloin steak, served with eggs any style,
potatoes and toast. 10.99

Smoked Salmon and Bagel

Smoked salmon served with cream cheese, capers,
hard-boiled eggs and chopped onions and tomatoes
with a toasted bagel. 11.99

Huevos Rancheros

Two eggs sunny-side up, served over yellow corn tortillas and
refried beans, smothered in green chili and topped with white cheddar cheese. Served with a flour tortilla, lettuce, guacamole, sour cream and pico de gallo. 7.99

Eggs Mazatlan

A soft flour tortilla filled with scrambled eggs and guacamole, topped with greens chili and white cheddar cheese. 7.99

Farmer’s Breakfast

Two eggs any style, served with premium smoked bacon,
potatoes and toast. 6.99

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